Betel leaf Plant
Valued as a flowering plant as well as a consumable across India, the Betel Leaf Plant is easy to grow, its waxy green, heart-shaped leaves exude a cool peppery scent when crushed.
Allow it to climb or trail and it will be a great addition to both your collection and food habit. Also, it is known to cool the body and provides many nutrients.
Betel leaf Plant Care Guide
Sunlight: At least 3-6 hours of morning sunlight a day is ideal for this plant to grow well and natural indirect bright light for the rest of the day.
Watering: Before watering, insert your finger or plain small stick into the soil to check the moisture. If the topsoil (1-2 inches) feels dry, water the plant. Also, water thoroughly in the summer and reduce the frequency of watering in the winter and rainy seasons.
Soil: In soil, it prefers well-drained and fertile, rich in organic content. This plant grows well in the pH range of 6.5 to 7.0
Temperature: 40 ℃ is an ideal temperature for the growth of the betel leaf plant.
Fertilizer: During the active growing season, fertilize the plant with organic fertilizer.
Harvest season: Within 4-6 months after planting, it is ready for harvest. You can pick fresh aromatic leaves for various uses.
Growing tips for Betel leaf plant
- Do not re-pot the plant immediately after receiving it. We have taken care of that with a better pot and rich soil.
- For a week, keep the plant in indirect sunlight for 3 to 7 days.
- Always check the soil moisture
- keep the plant hydrated all time. Avoid overwatering it.
Benefits of Betel plant
Ornamental Use: The betel leaf plant is used to decorate the balcony, terrace, or any outdoor space.
Medicinal Use: Due to its medicinal properties, it is used as a mild stimulant.
Culinary Use: Betel leaves are used for consumption.
Note- Please consults your health advisor before consuming plants or plant parts.
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